02 January 2011

Chocolate Sundays

Today was the only day I've had since the winter break began to actually bum around the house. So what else would I do on a gloomy Sunday with nothing to do? Hang out in the kitchen, of course! Since I had left over batter from the cupcakes I made from the bridal shower, I was inspired to make these cake balls (insert sarcastic-humorous comment here). A friend of mine actually had given these to my family for Christmas and they were an absolute hit. I figured that I would end up throwing away the batter if it hung out in the fridge too long, so I decided to make good use of it. As I was making these chocolate balls, I started thinking about how many other variations could be created, mint-chocolate, peanut butter, white chocolate, etc. Hmm...stay tuned.

"Hey Baby, I Think I Wanna Marry You"

Ha! I thought that the above title was fitting for this particular occasion. Thanks Bruno Mars. So one of my best friends, Harmony, will be getting married in the Spring. Woohoo! Harmony, if you're reading this, "CONGRATULATIONS!" Oh, how I love weddings. Getting dressed up, the ceremony, the flowers, and most importantly, the FOOD! I had the opportunity to pitch in and make one of the desserts for her bridal shower.
These are triple chocolate and French vanilla cupcakes. Sorry, I typically just talk about what I make rather than give the play by play of how I made them. (I gotta keep the goods a secret because you know...how would my future bakery be successful if everyone knew how I made my stuff?!) Well, maybe one day I'll be gracious enough to let you in on a few recipes. Anyway, please excuse the decor of these cupcakes, I guess you can consider it a "work in progress." I'll perfect the technique before for the big debut. I must say, these were the moistest cakes EVER. The frosting was pretty much optional, but necessary to complete the look. Harmony, here's to you and a lifetime of happiness! Also, Happy 2011 everyone!